ABOUT US

OBJECTIVE
AIM
WHAT WE DO
Conduct Seminars/Webinars
We regularly organise webinars on various relevant topics related to fisheries. All our webinars are free.
Provide Mentroship/Guidance
Our forum consists of members who hold expertise in various fileds of fisheries. We regularly provide guidance to students and youn professionals for the way forward in the industry.
Technical Problem Solving
We have a technical team which holds members who specialise in troubleshooting problems related to seafood processing, marketing, certification and aquaculture.
Why Join FIFP ?
Collaborate and Network
Engage with industry experts, academics, and passionate advocates. Whether you’re a fisherman, policymaker, researcher, or entrepreneur, the Fisheries Forum provides an inclusive platform for you to connect, share ideas, and work toward common goals.
Stay Informed
Access the latest research, trends, & innovations in fisheries management, conservation practices, and sustainable fishing. Our community shares cutting-edge information to help you stay ahead of the curve.Access the latest research, trends, and innovations in fisheries management, conservation practices, and sustainable fishing. Our community shares cutting-edge information to help you stay ahead of the curve.
Shape the Future of Fisheries
Participate in discussions that directly impact fisheries management policies and practices. Your voice matters in shaping sustainable and practical solutions that protect both fish populations and fishing communities.
Our Sponsors
FIFP – Entrepreneurship Advisory Group
We have an Advisory team for entrepreurship development in the fisheries sector. The group consiists of emionnet individuals who hold expertise in various fields: Seafood, Aquaculture, QC, GMP, HACCP, Marketing, Certifications etc.

EDITORIAL BOARD
Managing Editor
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Sri Edwin Joseph
CEO,Winser Exports, India.
Chief Editor
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Dr. Latha Shenoy
Former Principal Scientist – ICAR, CIFE, Mumbai
Associate Editors
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Sri Krishna Kumar.
Project coordinator, Choice group, AP.
Dr. Leela Edwin
Principal Scientist and Head Fishing Technology Division, ICAR, CIFT, Cochin.
Associate Editors
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Sri TN Venugopal
Business Development Manager, Cochin Frozen Foods, Aroor.
Smt Anita Vidyasagar
Consultant for food safety certifications – BRC, ISO, IFS , SQMS.
Sri Premlal Panickan
Scientist -II ( Fisheries), CEWRI, King Fahd University of Petroleum & Minerals, Kingdom of Saudi Arabia
Smt. Soni Maria Jacob Peter
Research Fellow, The University of Queensland, AU and Lead Auditor, SCS Global Services, AU.
Associate Editors
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Sri. S S Shaji
Former Deputy Director, MPEDA
Dr. Ansar Ali,
Assistant Director, MPEDA.
Dr. Radhakrishnan KV
Assistant Professor, CAU, Tripura.
Dr. Sarada Girija
Former Director, NIPHAT, Ministry of Fisheries, GOI.
Dr. Zainudeen.A.A.
Principal Scientist, ICAR, CIFT, Cochin.
IT & Creative
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Pradip Kumar Mahato
CEO, Maha creations, India.
OUR PUBLICATIONS
Our articles are a part of our webinars being held periodically. These webinars deal with varied topics in seafood and fisheries; seafood processing, quality assurance, certificate requirements, export and import, aquaculture, ornamental fish and so on.
Environmental Pathogen Monitoring Program in Food Manufacturing
Ms. Greena Tino Operations Manager and Lead Tutor, Aspire Training Research Consulting Introduction The production of safe and high-quality food products requires meticulous attention to hygiene and sanitation throughout the manufacturing process. Environmental...
An insight into Batter mixes – the mainstay of breading
Ajit Pillai Former General Manager of Al Kabeer Group unit at UAE Introduction The ‘Battre’ is a French word that translates to beat. It is commonly classified as drop-batter, pour-batter and coating-batter. Modern batter mixes are a replacement to mother’s...
Organic Aquaculture: The Concept & Environmental Benefits
Dr. Sini Joys Mathew Scientist and Consultant – International Food Regulations Introduction The organic agriculture is an agriculture production system that combines tradition, innovation and science to sustain the health of air, soil, water, ecosystems and...
Trawl fisheries and greenhouse gas emission: environmental impact and mitigation measures
Dr. Latha Shenoy Retired Principal Scientist, Central Institute of Fisheries Education, Mumbai Introduction Fishing, dependent on fossil fuels is considered as one of the most energy-intensive food production methods. However, emissions due to fishing received...
Institutional Finance for Entrepreneurship in Fisheries
K G Ranjit Kumar General Manager, Farm Sector Development & Climate Change, Corporate office NABARD, Mumbai Introduction The Indian financial system consists of banking institutions like Commercial banks (public sector and private), Regional rural banks,...
Entrepreneurship in Seafood Industry
Jacob J Taliat Managing Director, Seafresh Exports Ltd, Kochi Introduction The entrepreneurs in the Seafood industry in the early 1980s with some exceptions were mostly individuals who scaled up from traders of seafood products, peeling-shed operators, agents...
OUR TEAM

Edwin Joseph
Convener
CEO, Winser Exports, India

Premlal Panickan
Tech Support
Scientist (Fisheries), KFUPM, Saudi Arabia

Dr. Gipson Edappazham
Tech Support
Asso. Professor, Jain, Cochin Campus

Pradip Kumar Mahato
Media, Creative & Tech
Founder, Maha Creation, India

Soni Maria
Content Writer
Research Cnslt., Univ. of Wollongong, Australia

Chithra M B
Tech Support
Operations Manager, Gulf Seafood LLC, Dubai
Get In Touch
Drop us a mail anytime.